The first addition (circled in pink at the top) is Four Tines new favorite icon -- a little fork and a napkin behind it, so you won't see that tiny orange B (the Blogger logo) next to Four Tines anymore! The second addition is a new navigation bar underneath the header, linking to new pages I've added: one detailing my most recent culinary bucket list, the next detailing the places I've eaten at and blogged about on Four Tines, another detailing a break out of the types meals and cuisines I've shared with you on my blog, and the last is just a list of the food blogs I find interesting and read on a daily basis. Hopefully these new additions make navigating around Four Tines much easier! Regular posts will be returning this weekend (hopefully!), so keep your eyes peeled!
Friday, February 18, 2011
Etcetera | new features
Just wanted to let ya know that I added two exciting new features to Four Tines recently!
The first addition (circled in pink at the top) is Four Tines new favorite icon -- a little fork and a napkin behind it, so you won't see that tiny orange B (the Blogger logo) next to Four Tines anymore! The second addition is a new navigation bar underneath the header, linking to new pages I've added: one detailing my most recent culinary bucket list, the next detailing the places I've eaten at and blogged about on Four Tines, another detailing a break out of the types meals and cuisines I've shared with you on my blog, and the last is just a list of the food blogs I find interesting and read on a daily basis. Hopefully these new additions make navigating around Four Tines much easier! Regular posts will be returning this weekend (hopefully!), so keep your eyes peeled!
The first addition (circled in pink at the top) is Four Tines new favorite icon -- a little fork and a napkin behind it, so you won't see that tiny orange B (the Blogger logo) next to Four Tines anymore! The second addition is a new navigation bar underneath the header, linking to new pages I've added: one detailing my most recent culinary bucket list, the next detailing the places I've eaten at and blogged about on Four Tines, another detailing a break out of the types meals and cuisines I've shared with you on my blog, and the last is just a list of the food blogs I find interesting and read on a daily basis. Hopefully these new additions make navigating around Four Tines much easier! Regular posts will be returning this weekend (hopefully!), so keep your eyes peeled!
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